Thread: Red, processed meat causes cancer

This is how I feel about bacon.

Originally Posted by FaithfulOne

Well surprise, surprise!! (note sarcasm )

http://www.clickondetroit.com/lifest...ancer/36048444

...and more surprise, surprise!

Vegetarian hot dogs sometimes contain meat...and human DNA too: :bado:

http://livingfaithforum.com/forum/sh...s-contain-meat

I read about that but human DNA contamination could was easily occur during manufacturing. That said, probably most soy-based vegetarian "meat substitutes" aren't healthy at all. It'd be better to get chicken franks then veggie ones.

Originally Posted by krystian

...and more surprise, surprise!

Vegetarian hot dogs sometimes contain meat...and human DNA too: :bado:

http://livingfaithforum.com/forum/sh...s-contain-meat

I grew up eating fatback. it don't get much worse than that.

Originally Posted by fuego

If eating bacon is wrong, I don't want to be right. :)

We didn't eat it directly, but we used it in beans for flavoring. That's what is known as "pork belly" today. :bado:

Originally Posted by Lista

I grew up eating fatback. it don't get much worse than that.

Originally Posted by CatchyUsername

We didn't eat it directly, but we used it in beans for flavoring. That's what is known as "pork belly" today. :bado:

We used it as seasoning meat, but we'd also fry it and eat it.

Originally Posted by Lista

We used it as seasoning meat, but we'd also fry it and eat it.

We did too, Lista...

Sometimes, it was the only "meat" we had.

Originally Posted by Lista

We used it as seasoning meat, but we'd also fry it and eat it.

We didn't fry it and eat it, but we did fry up and eat Spam. I thought it was really good (the Spam). Nothing like scraping off that gelatinous goo when you pop open the can. I had many Spam sandwiches as a kid.

Pork belly does have meat. It actually just looks like thick bacon. It's not fatback. Fatback is just what it says it is, fat off the back of the pig.