Romans828 (02-16-2020)
Speaking of runny eggs, I got two over-medium this morning with bacon. They actually cooked the yolks a little more done than I like. It was runny, but not enough to sop up with the toast. And those are grits. :)
fuego (02-16-2020)
I can't eat eggs. Just the thought of putting one up to my mouth is revolting.
Nice cowboy cook on the video, though.
"Praise the Lord and pass the biscuits!!"
I make a pretty mean biscuit, I'm told.
Femme* (02-17-2020)
I like 'em scrambled, especially with cheese in them, or a scrambled egg sandwich, omelets, boiled (preferably in egg salad but deviled eggs are fine), over medium and poached.I just love sopping the yolk up with buttered toast. I don't think I've ever had a pickled egg like you see on the counters of convenience stores.
Chop them real small??? You're kidding, right??? An egg is an egg is an egg. I don't eat anything with cooked eggs. (Baking is not cooked eggs). I make potato salad for Rog a couple times a year, like for his birthday wienie roast in June, but I NEVERRRRR eat it. My family wonders how I can make such tasty potato salad when I don't eat it... (the secret is in the dressing)
No salads with eggs in then, no omelette, no eggs benny, no sandwiches, no scrambled, no eggs over easy. No eggs.