-
flower planter
How do you like your cheesecake?
I pretty much enjoy all kinds but my favorite is the heavy rich creamy classic types. I just posted a recipe for one of my favorites in this thread:
http://livingfaithforum.com/forum/sh...ll=1#post10741
So what's your preference? Heavy and creamy, light and fluffy, plain traditional or with a particular flavor or topping?
-
The Following User Says Thank You to krystian For This Useful Post:
-
Senior Member
I like it eaten slowly, savored.
I prefer plainer cheesecakes, without fruity toppings. Sometimes a chocolate topping of sorts is good. I like thick and creamy over fluffy.
-
The Following 2 Users Say Thank You to papabrett For This Useful Post:
FresnoJoe (10-04-2015), Quest (10-08-2015)
-
Senior Member
I like the Turtle and the Key Lime cheesecake from The Cheesecake Factory :)
-
The Following User Says Thank You to Romans828 For This Useful Post:
-
Senior Member
-
The Following 5 Users Say Thank You to Michelle For This Useful Post:
Cardinal TT (10-07-2015), FresnoJoe (10-04-2015), Nightsky (10-03-2015), Nikos (10-07-2015), Romans828 (10-03-2015)
-
Senior Member
I don't really like cheese cake, too much sugar to go with the cheese. It's ridiculously calorie laden too, so a small slice will do. I'd rather have chocolate cake and light and fluffy thank you.
-
The Following User Says Thank You to Colonel For This Useful Post:
-
Administrator
I like the light and creamy kind, not the dense kind. I think what I like is what is called NY cheesecake. At least where I get it it's called that and it is the light and fluffy kind.
-
The Following User Says Thank You to fuego For This Useful Post:
-
Administrator
Here's a pic:
-
The Following User Says Thank You to fuego For This Useful Post:
-
Senior Member
Originally Posted by
fuego
I like the light and creamy kind, not the dense kind. I think what I like is what is called NY cheesecake. At least where I get it it's called that and it is the light and fluffy kind.
I've only had the dense version. It's so physically heavy, I feel too guilty to eat more than a fork-full.
This light and creamy version sounds good. I'll look for it. Does Cheesecake Factory carry it?
-
-
Administrator
Originally Posted by
njtom
I've only had the dense version. It's so physically heavy, I feel too guilty to eat more than a fork-full.
This light and creamy version sounds good. I'll look for it. Does Cheesecake Factory carry it?
Not sure. I've only eaten there one or two times. Don't know where you live, but as you can see from the pic an Italian restaurant called Maggiano's has it here in Atlanta.
Scroll down to the bottom of the page at the link and you can search for Maggiano's by city or state.
http://locations.maggianos.com/
-
-
flower planter
Originally Posted by
njtom
I've only had the dense version. It's so physically heavy, I feel too guilty to eat more than a fork-full.
This light and creamy version sounds good. I'll look for it. Does Cheesecake Factory carry it?
You could make one yourself tho it sounds a little tedious to make:
http://www.recipelink.com/msgbrd/boa...APR/30421.html
But there are other lighter versions that are easier to make:
https://www.google.com/?gws_rd=ssl#q...amy+cheesecake
-
Posting Permissions
- You may not post new threads
- You may not post replies
- You may not post attachments
- You may not edit your posts
-
Forum Rules
Avoid major, expensive repair costs with an extended service plan for your
Mitsubishi. Many vehicle repairs can cost thousands of dollars in unexpected expense, now may be the time to consider an extended service plan for your vehicle.