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Thread: What did you make to eat today?

  1. #351
    Quote Originally Posted by fuego View Post
    Traditional Christmas Eve pork butt. Put it in this morning at 1 AM. I just made it a tradition a few years ago.


    Attachment 8976
    What did you make to eat today?-pork2-jpg

    11 hours slow cooked at 225 in the oven. Nice and tender.

  2. The Following User Says Thank You to fuego For This Useful Post:

    krystian (12-25-2020)

  3. #352
    Quote Originally Posted by fuego View Post
    What did you make to eat today?-pork2-jpg

    11 hours slow cooked at 225 in the oven. Nice and tender.
    Nice show and tell!


    Your turn Romans ;)

    Quote Originally Posted by Romans828 View Post
    Two Sweet Potato Pies and a Gingerbread Bundt Cake...

    Will bake the Ham, and the BBQ Chicken in the morning - Cabbage & Potatoes, Sweet Corn, Yeast Rolls, Sweet Tea, and Deviled Eggs to go with.

  4. #353
    It's been a cold couple of days with highs in the 30s so some hearty beef stew sounded good.

    What did you make to eat today?-20210331_202714-jpg

  5. The Following 2 Users Say Thank You to krystian For This Useful Post:

    diakonos777 (04-01-2021), Romans828 (04-01-2021)

  6. #354
    Senior Member diakonos777's Avatar
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    Can of Campbell's Chunky Steak & Potato soup & with some dipping Ritz crackers. I even warmed it up this time.

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    krystian (04-02-2021)

  8. #355
    Senior Member Romans828's Avatar
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    Baked Salmon & Tater Tots and (yes) Broccoli

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    krystian (04-02-2021)

  10. #356
    Not a salmon fan. Huge tater tot fan.

  11. #357
    Senior Member Romans828's Avatar
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    Just put my Lamb Chops in the fridge - They are marinating, until we return from "Sunrise Service" in the morning...

    Then, I'll roast them, and make some Mac & Cheese and Green Beans to go with (would have made Asparagus, but Hubby is not a fan).

    Oh, and I made a Hazelnut Bundt Cake for dessert.

    Happy Resurrection Day, Everyone!

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