Originally Posted by
krystian
I made this yesterday but I'm still eating it today. ;)
Strawberry Delight Cake
Ingredients:
1 box yellow or white cake mix
1 large box instant vanilla pudding (I use the sugar-free)
3 oz pkg cream cheese
1/4 cup powdered sugar
2 1/2 cups milk
8 oz container Cool Whip
1 pint fresh strawberries
2 T sugar
Directions:
Prepare cake mix acording to directions and bake in a 9 x 13 oblong pan until done. Let cool. Wash and slice strawberries to 1/4 inch or thinner. Mix in the 2 T sugar and set aside for 1 hour mixing occasionally.
After cake is cool, beat softened cream cheese and powdered sugar until smooth, add the milk and pudding mix and beat 2 minutes until it starts to thicken. Spread pudding evenly over the cake.
Drain the juice from the strawberries and place the slices evenly over the top of the pudding layer. Put in fridge to let set at least an hour. When ready to serve spread the cool whip on top and enjoy.