Thread: Goat cheese

I LOVE the stuff, but let's be for real...it smells pretty bad. How would you actually know if it's gone bad or not?!

Originally Posted by Lista

I LOVE the stuff, but let's be for real...it smells pretty bad. How would you actually know if it's gone bad or not?!

The more it stinks the better it is? so if it don't stink it's bad? Good question

I lurve it too, but haven't had any in ages - Hubby won't go near it, so I've only had it at restaurants.

I never noticed an "aroma," but then again, my nose tends to stay stopped up, and something has to really reek to high heaven for me to notice it.

Originally Posted by Lista

I LOVE the stuff, but let's be for real...it smells pretty bad. How would you actually know if it's gone bad or not?!

Vomiting later

Originally Posted by Lista

I LOVE the stuff, but let's be for real...it smells pretty bad. How would you actually know if it's gone bad or not?!

You mean Feta? I love it too. But there's no smell to Feta that I've ever noticed. It's very salty tho.

Originally Posted by A.J.

You mean Feta? I love it too. But there's no smell to Feta that I've ever noticed. It's very salty tho.

You know she very plainly said goat cheese, right?

You can make feta out of goat milk, but you can't use more than 30% for it or it can't be classified as feta. Feta is made from sheep milk.

Originally Posted by fuego

You know she very plainly said goat cheese, right?

You can make feta out of goat milk, but you can't use more than 30% for it or it can't be classified as feta. Feta is made from sheep milk.

Yeah....I specifically meant plain ole goat cheese

Originally Posted by fuego

You know she very plainly said goat cheese, right?

You can make feta out of goat milk, but you can't use more than 30% for it or it can't be classified as feta. Feta is made from sheep milk.

Yep, I know she said goat cheese... when I look for feta in my groc store, I can find it made of cow's milk, sheep or goat. I really don't know anything else about it except I stay away from the one made from cow's milk.

I have never had plain old goat cheese

I don't think I've ever had it either. But I love feta.

AJ, it's very tangy and delicious! I ate some the other day with crackers and red pepper jelly...delicious!